For lots of centuries, clams have been regularly used in British cooking, starting from prehistoric times when shellfish were collected along the coast. Throughout history, clams have remained a valued component in classic British recipes such as soups and stews. Do you want to learn more about how British https://iphone16ecasesotterbox93715.iyublog.com/34811469/mollusks-throughout-the-pond-a-british-perspective