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The boiled water (100oC) is brought to the suitable temperature for that yeast to operate as 10 - 15oC. This temperature will depend on the kind of yeast and the sort of beer. Traveling to the Mekong river delta might be one of the most touristy factor you can do https://daltontwxxw.designi1.com/53768120/considerations-to-know-about-sai-gon

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